| Prep Time | 15 minutes |
| Servings | serves |
Ingredients
- 2 1/2 cups Dates Pitted, loosely packed
- 1 1/2 cups Walnuts
- 1/2 cup Cacao Powder plus 2 Tbsp. or unsweetened cocoa powder
- 2 teaspoons Vanilla Extract
- 3/8 teaspoon Salt
- 1/4 cup Maple Syrup
- 2 tablespoons Vegetable Oil or melted coconut oil
Ingredients
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Instructions
- Combine dates, walnuts, 6 Tbsp. cacao powder, 1 1/2 tsp. vanilla, 2 tsp. water and salt in a food processor. Process until completely smooth.
- Lightly grease an 8-inch square baking dish, or line dish with parchment or waxed paper. Transfer dough to dish. Press dough very firmly into dish with your hands until dough is evenly distributed.
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