Veal Marsala

Veal Marsala

Print Recipe Veal Marsala Course Main Dish Servings serves Ingredients 1 tablespoon Olive Oil4 Veal Steaks 160g each1 Onion chopped¼ cup Marsala2 cups Mushrooms sliced2 teaspoons Cornflour2/3 cup Water1 Chicken Stock Powder crumpled1 tablespoon Chives chopped Course...
Cheesy Muffin Melts

Cheesy Muffin Melts

Print Recipe Cheesy Muffin Melts Course Breakfast Servings serves Ingredients 2 English Muffins split4 teaspoons Mustard, American4 slices Ham1 Tomato sliced4 slices Cheese Course Breakfast Servings serves Ingredients 2 English Muffins split4 teaspoons Mustard,...

Honeysuckle Potatoes

Print Recipe Honeysuckle Potatoes Course Side Dish Servings serves Ingredients 900 grams Sweet Potatoes scrubbed1 ½ tablespoon Margarine¼ cup Orange Juice2 tablespoon Honey Course Side Dish Servings serves Ingredients 900 grams Sweet Potatoes scrubbed1 ½ tablespoon...

Meatloaf with Cheese and Ham

Print Recipe Meatloaf with Cheese and Ham Course Main Dish Cook Time 50 minutes Servings serves Ingredients 800 grams Veal Mince1 Zucchini roughly grated1 Carrot roughly grated1/3 cup Breadcrumbs2 tablespoons Tomato Chutney1 Egg YolksSalt and Black Pepper1 teaspoon...