Quinoa

Quinoa

by | Jul 9, 2017 | Recipe, Tried and Tested

Print Recipe Quinoa Course Side Dish Servings serves Ingredients 1 cup QuinoaOlive Oil optional2 cups Water or broth/ stock1/4 teaspoon Salt optional Course Side Dish Servings serves Ingredients 1 cup QuinoaOlive Oil optional2 cups Water or broth/ stock1/4 teaspoon...
Sweet and Sour Chicken

Sweet and Sour Chicken

by | Jul 9, 2017 | Recipe

Print Recipe Sweet and Sour Chicken Course Main Dish Cuisine Asian Servings serves Ingredients 1 tablespoon Olive Oil500 grams Chicken Thigh Fillets trimmed, cut into cubes500 grams Pineapple cut into small pieces1 Brown Onion halved, thinly sliced1 Red Capsicum seeds...
Indian Style Fried Rice

Indian Style Fried Rice

by | Jul 9, 2017 | Recipe

Print Recipe Indian Style Fried Rice Course Side Dish Cuisine Indian Cook Time 15 minutes Servings serves Ingredients 2 cups Basmati Rice2 cups Chicken Stock1 tablespoon Vegetable Oil400 grams Chicken Tenderloins sliced thinly2 cm Ginger peeled and grated finely1 1/2...
Chicken Tikka

Chicken Tikka

by | Jul 9, 2017 | Recipe, Tried and Tested

Print Recipe Chicken Tikka Course Main Dish Servings skewers Ingredients 1/4 Onion chopped2 cloves Garlic Cloves crushed1 tablespoon Ginger grated fresh 2 tablespoons Lemon Juice1 teaspoon Lemon Rind grated 3 teaspoons Coriander ground 3 teaspoons Cumin ground 3...