Butter Chicken

Print Recipe Butter Chicken Course Main Dish Cuisine Curry, Indian Servings serves Ingredients Rice1 cup Basmati Rice1 3/4 cup Water1/4 cup Sultanas2 teaspoons Chicken Stock Powder2 teaspoons Butter1 Cinnamon Stick1/2 jar Butter Chicken Sauce500 grams Chicken Thigh...

Apricot Chicken with Herb Risotto

Print Recipe Apricot Chicken with Herb Risotto Course Main Dish Cook Time 22 minutes Servings people Ingredients Apricot Chicken 600 grams Chicken Breast Fillet cut into strips1 packet French Onion Soup100 mls Apricot Nectar100 mls Water Herb Risotto 1 cup Long Grain...
White Russian Pudding Shots

White Russian Pudding Shots

Print Recipe White Russian Pudding Shots Course Drinks Servings serves Ingredients 1 package Instant Chocolate Pudding Mix3/4 cup Milk1/4 cup Vodka1/2 cup Irish Cream Liqueur8 oz Cool Whip Course Drinks Servings serves Ingredients 1 package Instant Chocolate Pudding...

Italian Cream Cake

Print Recipe Italian Cream Cake Cuisine Cake Cook Time 17 minutes Servings serves Ingredients 1 package White Cake Mix3 Eggs1 1/4 cups Buttermilk1/4 cup Vegetable Oil1 can Coconut flaked 2/3 cup Pecans chopped , toasted3 tablespoons Rum Cream Cheese Frosting 1 package...
Curried Sausages

Curried Sausages

Print Recipe Curried Sausages Course Main Dish Cuisine Slow Cooking Cook Time 2 hours Servings serves Ingredients 8 Sausages1 cup Beef Stock1 tablespoon Garlic Cloves minced1 teaspoon Ginger1/2 cup Fruit Chutney1 Brown Onion1 Carrot1 teaspoon Red Curry Paste1 teaspoon...