Cheesy Muffin Melts

Cheesy Muffin Melts

Print Recipe Cheesy Muffin Melts Course Breakfast Servings serves Ingredients 2 English Muffins split4 teaspoons Mustard, American4 slices Ham1 Tomato sliced4 slices Cheese Course Breakfast Servings serves Ingredients 2 English Muffins split4 teaspoons Mustard,...

Honeysuckle Potatoes

Print Recipe Honeysuckle Potatoes Course Side Dish Servings serves Ingredients 900 grams Sweet Potatoes scrubbed1 ½ tablespoon Margarine¼ cup Orange Juice2 tablespoon Honey Course Side Dish Servings serves Ingredients 900 grams Sweet Potatoes scrubbed1 ½ tablespoon...

Meatloaf with Cheese and Ham

Print Recipe Meatloaf with Cheese and Ham Course Main Dish Cook Time 50 minutes Servings serves Ingredients 800 grams Veal Mince1 Zucchini roughly grated1 Carrot roughly grated1/3 cup Breadcrumbs2 tablespoons Tomato Chutney1 Egg YolksSalt and Black Pepper1 teaspoon...
Quick Roast

Quick Roast

Print Recipe Quick Roast Course Main Dish Servings serves Ingredients 450 grams Butternut Pumpkin peeled, cut into 1.5cm pieces500 grams Potatoes cut into wedges2 Brown Onion cut into thin wedges500 grams Beef Chipolata Sausages2 cups PeasGravy Powder to serve Course...
Chai Tea

Chai Tea

Print Recipe Chai Tea Course Drinks Servings serves Ingredients 125 ml Water1 Black Tea Bag such as English Breakfast1 Cinnamon Stick500 ml Skim Milk1 teaspoon Vanilla Essencepinch Ginger ground pinch Cardamom ground 1 teaspoon SugarCinnamon Ground to serve Course...