by Samantha Castle | May 28, 2017 | Recipe , Tried and Tested
Print Recipe Chocolate Mug Cake Course Dessert Cuisine Cake Cook Time 2 minutes Servings serve Ingredients 3 tablespoons Plain Wholemeal Flour1/4 teaspoon Baking Powder1/2 tablespoon Coconut Sugar1/2 tablespoon Cocoa Powder1 tablespoon Dark Chocolate Chips1 teaspoon... by Samantha Castle | May 28, 2017 | Recipe , Tried and Tested
Print Recipe Beef Stroganoff Course Main Dish Cook Time 30 minutes Servings serves Ingredients 500-800 grams Beef cut into strips or cubes1 Onion sliced thinly1 Carrot sliced250 grams Mushrooms sliced1 teaspoon Beef Stock Powder1 can Tomato Soup 410g2 tablespoons... by Samantha Castle | May 28, 2017 | Recipe , Tried and Tested
Print Recipe Pulled Chicken Course Main Dish Cook Time 30 minutes Servings serves Ingredients 900 grams Chicken Breast Fillet cut into big chunks150 ml Water1 cup Barbecue Sauce1 teaspoon Garlic Powder1 teaspoon Salt2 teaspoons Oregano Leaves dried1 teaspoon Cumin... by Samantha Castle | May 28, 2017 | Recipe , Tried and Tested
Print Recipe Spicy Beef Mince Rice Bowl (Korean Bibimbap) Course Main Dish Cuisine Asian Prep Time 20 minutes Cook Time 10 minutes Servings serves Ingredients 600 grams Beef Mince2 tablespoons Sunflower Oil1 tablespoon Soy Sauce1 cm Carrot cut into 3-4 long thin... by Samantha Castle | May 28, 2017 | Recipe , Tried and Tested
Print Recipe Apple Slice Course Dessert Cuisine Cake, Fruit Cook Time 30 minutes Servings cake Ingredients 340g packet Vanilla Cake Mix3/4 cup Butter melted400 grams Apples canned, drained200 grams Sour Cream or Plain Greek Yoghurt Course Dessert Cuisine Cake, Fruit... by Samantha Castle | May 28, 2017 | Recipe , Tried and Tested
Print Recipe Cheesy Pumpkin Puffs Course Snack Cuisine Cookies Prep Time 5 minutes Cook Time 2 hours Servings serves Ingredients 500 grams Pumpkin peeled and cut into small - medium cubes500 grams Water for steaming500 grams Hard Cheese (IE Colby Cheddar, etc)1 - 1.5...