D.I.Y. Friday: Gluten Free Instant Noodle Cups

D.I.Y. Friday: Gluten Free Instant Noodle Cups

by | Jun 21, 2017 | Recipe

Print Recipe D.I.Y. Friday: Gluten Free Instant Noodle Cups Course Main Dish, Quick Meals Cuisine Asian, Pasta Servings serves Ingredients Bouillon Powder 1/2 cup Yeast Flakes 40 g2 tablespoons Kosher Salt2 tablespoons Onion Flakes can substitute 1 tablespoon onion...

Garlic Mashed Potato Croquettes

by | Jun 21, 2017 | Recipe

Print Recipe Garlic Mashed Potato Croquettes Course Quick Meals Cuisine Vegetables Servings serves Ingredients 4 Eggs1 cup Plain Flour2 cups Breadcrumbs Seasoned Potatoes Mashed , chilled1 Garlic CloveExtra Virgin Olive Oil for frying Course Quick Meals Cuisine...
Creamy Greek Zucchini Patties

Creamy Greek Zucchini Patties

by | Jun 21, 2017 | Recipe

Print Recipe Creamy Greek Zucchini Patties Course Quick Meals Cuisine Vegetables Servings serves Ingredients 907 grams Zucchini about 8 large2 Eggs2 handfuls Fresh Herbs (Mint, Dill and Parsley)1 cup Almond Meal1 cup Feta Cheese crumbled 1 teaspoon Cumin ground 1...
Piroshki Dumplings

Piroshki Dumplings

by | Jun 9, 2017 | Recipe

Print Recipe Piroshki Dumplings Course Quick Meals Cuisine Asian Servings serves Ingredients Filling: 2 tablespoons Extra Virgin Olive Oil1 Onion finely diced2 Garlic Cloves crushedSesame Seeds1 teaspoon SaltPepper to taste450 grams Beef Mince2 EggsTabasco...
Meatloaf Cupcakes with Mashed Potato

Meatloaf Cupcakes with Mashed Potato

by | Jun 9, 2017 | Recipe

Print Recipe Meatloaf Cupcakes with Mashed Potato Course Quick Meals Cook Time 25 minutes Servings serves Ingredients 500 grams Beef Mince1 Onion grated2 Carrots grated2 Eggs1/4 cup Parmesan Cheese grated1/4 cup Tomato Sauce1 cup Panko Breadcrumbs1 teaspoon Garlic...