Print Recipe Easy 3-minute chilli oil Course Condiments, Spice Mixes Cuisine Asian Servings Jar Ingredients 1 cup Dried Crushed Chilli About 80 grams3-4 Garlic Cloves minced1 teaspoon Chinese Five Spices Powder½ teaspoon Salt or to taste1 tablespoon Sesame Seeds2 cup...
Print Recipe Crispy Dumpling Skirt (Dumpling Lace) The recipe below is good for 1 batch of dumplings. You can double up the recipe if you are making 2 batches. Course Main Dish, Snack Cuisine Asian Prep Time 5 Minutes Cook Time 15 Minutes Servings Serves Ingredients...
Print Recipe Simple Teriyaki Sauce You'll never reach for the store-bought stuff again after making this incredibly tangy, rich, and sweet homemade teriyaki sauce. Enjoy a quick, flavorful glaze, marinade, or dip made with pantry ingredients like soy sauce and brown...
Print Recipe Spicy Chili Oil with Crispy Bits This homemade spicy chili crisp recipe is easy to make, the perfect condiment for spooning over anything from vegetables to eggs, meats and more. Learn how to make chili crisp at home. Course Condiments Cuisine Asian Prep...
Print Recipe Korean BBQ Meatballs with Spicy Mayo Dip Course Main Dish Cuisine Asian Prep Time 10 Minutes Cook Time 25 Minutes Servings Ingredients For the Meatballs: 1 pound Beef Mince1/4 cup Breadcrumbs1/4 cup Parmesan Cheese grated1 Egg1/4 cup Onion chopped2 cloves...
