by Samantha Castle Aug 7, 2022 | Recipe , Tried and Tested
Print Recipe Chimichurri Sauce Delicious sauce to serve over flank steak on the grill, roasted corn, mashed potatoes and roasted asparagus, even a sour dough bread. Course Condiments Cuisine Sauce Prep Time 5 Minutes Servings Bottle Ingredients 2 bunches Parsley or... by Samantha Castle Mar 12, 2022 | Recipe , Tried and Tested
Print Recipe Creamy Tuscan Chicken Course Main Dish Prep Time 5 Minutes Cook Time 40 Minutes Servings Serves Ingredients 1 tablespoon Extra Virgin Olive Oil4 Chicken BreastsKosher SaltBlack Pepper Freshly ground 1 teaspoon Dried Oregano3 tablespoon Butter3 cloves... by Samantha Castle Nov 30, 2021 | Recipe , Tried and Tested
Print Recipe Roast Pork Stroganoff A fantastically filling family meal, that’s packed with flavour and a great way to use leftover roast pork. Course Main Dish Prep Time 15 Minutes Cook Time 15 Minutes Servings Serves Ingredients 15 grams Butter1 Onion Finely Diced500... by Samantha Castle Feb 3, 2018 | Recipe
Print Recipe One-pot Ham & Potato Soup Cuisine Soup Servings serves Ingredients 2 strips Bacon cut into 1-inch (2 1/2 cm) pieces1 cup Onion diced1 cup Carrot diced1 cup Celery diced3 tablespoons Plain Flour2 cups Ham cooked and cubed2 Potatoes cubed1 teaspoon... by Samantha Castle Feb 3, 2018 | Recipe
Print Recipe Balsamic Chicken And Veggies Course Main Dish Servings serves Ingredients 2 Sweet Potatoes2 bunches Asparagus ends trimmed1 ¼ pounds Chicken TendersOlive OilSalt to tastePepper to taste For the Balsamic Glaze: ⅓ cup Balsamic Vinegar2 tablespoons White...
