Popcorn Chicken

Popcorn Chicken

by | Jul 18, 2017 | Recipe

Print Recipe Popcorn Chicken Course Quick Meals, Snack Servings serves Ingredients 600 grams Chicken Breast Fillet1 cup Plain Flour2 tablespoons Cajun Seasoning1 tablespoon Onion Powder1 tablespoon Icing SugarSalt to seasonBlack Pepper ground 4 Egg Whites125 ml Milk2...
Potato Kugel Cups

Potato Kugel Cups

by | Jul 18, 2017 | Recipe

Print Recipe Potato Kugel Cups Course Side Dish Cuisine Vegetables Servings serves Ingredients 3/4 cup Olive Oil divided3 Eggs whole 2 teaspoons Salt1/2 teaspoon Black Pepper6 Potatoes1 Onion quartered Course Side Dish Cuisine Vegetables Servings serves Ingredients...
Korean Dipping Sauce

Korean Dipping Sauce

by | Jul 16, 2017 | Recipe, Tried and Tested

Print Recipe Korean Dipping Sauce Course Condiments, Sauces Cuisine Sauce Servings jar Ingredients 6 tablespoons Soy Sauce3 tablespoons Water1 tablespoon Rice Vinegar1 tablespoon Sesame Oil1 tablespoon Granulated Sugar1/4 teaspoon Black Pepper Ground 1 Garlic Clove...
Shell Pasta with Chorizo & Broccoli

Shell Pasta with Chorizo & Broccoli

by | Jul 12, 2017 | Recipe, Tried and Tested

Print Recipe Shell Pasta with Chorizo & Broccoli Cuisine Pasta Servings serves Ingredients 250 grams Pasta Shells1 Chorizo Sausage sliced½ head Broccoli florets removed, sliced1 Red Chilli sliced10 Garlic Cloves peeled and crushed½ Red Onion sliced1 bunch Parsley...