by Samantha Castle | Jul 23, 2017 | Recipe , Tried and Tested
Print Recipe Winter Vegetable Pasties Course Quick Meals Servings serves Ingredients 2 tablespoons Olive Oil125 grams Beef Mince1 clove Garlic Cloves1 Brown Onion chopped1 Carrot chopped1 ½ tablespoon Worcestershire Sauce½ tablespoon Tomato Paste½ cup Beef Stock... by Samantha Castle | Jul 23, 2017 | Recipe , Tried and Tested
Print Recipe Rich Tomato Bolognese Course Sauces Cuisine Pasta, Sauce Servings serves Ingredients 2 tablespoons Olive Oil500 grams Beef Mince1 Brown Onion chopped3 cloves Garlic Cloves crushed1 tablespoon Balsamic Vinegar2 tablespoons Tomato Paste1 cup Beef Stock... by Samantha Castle | Jul 23, 2017 | Recipe
Print Recipe Roast Pork with Roasted Pears Course Main Dish Servings serves Ingredients 4 Beurre Bosc Pears4 Brown Onion halved2 kg Pork LegOlive Oil2 tablespoons Sea Salt1 tablespoon Plain FlourApple Sauce to serve Course Main Dish Servings serves Ingredients 4... by Samantha Castle | Jul 21, 2017 | Recipe , Tried and Tested
Print Recipe Beef and Vegetable Pasties Course Quick Meals Cook Time 20 minutes Servings serves Ingredients 1 tablespoon Olive Oil + 1 teaspoon400 grams Beef Mince1 Brown Onion finely diced3 cloves Garlic Cloves finely chopped1 Carrot peeled and cut into 1cm cubes1... by Samantha Castle | Jul 21, 2017 | Recipe
Print Recipe Grilled Lamb and Spring Onion Skewers with Roasted Pepperonata Course Main Dish Servings serves Ingredients For the Lamb ½ Brown Onion2 cloves Garlic Cloves½ teaspoon Coriander Ground 1 tablespoon Smoked Paprika¼ cup Coriander Leaves¼ cup Parsley Leaves...