Print Recipe Parsley Crusted Chicken Schnitzel with Sweet and Sour Cabbage Course Main Dish Servings serves Ingredients 3 tablespoons Olive Oil for cooking1 Brown Onion thinly sliced1 clove Garlic Cloves finely chopped¼ Red Cabbage thinly sliced125 ml Red Wine...
Print Recipe Macaroni and Cheese Course Main Dish Cuisine Pasta Servings serves Ingredients 300 grams Macaroni dried 3 tablespoons Unsalted Butter120 grams Leg Ham finely diced½ Brown Onion¼ cup Plain Flour2 cups Milk hot1 cup Thickened Cream½ teaspoon Nutmeg Grated...