Print Recipe Balsamic Glazed Steak Rolls Filled with veggies and loaded with flavour, these tender steak rolls are simply delicious! Course Main Dish Prep Time 20 Minutes Cook Time 15 Minutes Servings Rolls Ingredients 8 pieces Sirloin Steak thinly sliced of , about...
Print Recipe Beef Kabobs with Corn and Orzo Salad This is a one dish summer feast! A gaucho style feast that starts with succulent beef, spiced with just the right Latin flavors, surrounded by an orzo, summer corn, and fresh summer tomato salad! Course Main Dish...
Print Recipe Crispy Salt n Pepper Chicken & Chips Combining 2 very popular takeout meals! This tastes absolutely delicious, is low in calories, filling and easy to make for the week ahead! Course Main Dish Servings Serves Ingredients Salt and Pepper Chicken 700...
Print Recipe Smoked Sausage and Rice The smoked sausage is the trick here to get great flavour into this quick one pot dinner. Tastes like Jambalaya, minus the cajun flavours, and much faster to make. Everybody loves this! I used kransky sausages but you can use any...
Print Recipe Philly Cheesesteak Quesadilla This easy quesadilla is for those that love that steak, pepper, and melty cheese combo of a Philly Cheesesteak but seek that crunch of a crispy tortilla over a hoagie. It’s quick and comforting and a fun spin on everyone’s...
