Caramelised Onion Open Steak Sandwich

by | Jul 25, 2017 | Recipe

Print Recipe Caramelised Onion Open Steak Sandwich Cuisine Burgers Servings serves Ingredients 2 tablespoons Olive Oil20 grams Butter1 Brown Onion sliced1 teaspoon Thyme Leaves2 teaspoons Brown Sugar1 tablespoon Balsamic Vinegar4 Beef Minute Steaks 110 grams each2...

Crumbed Chicken Breast with Four Cheese Blend

by | Jul 25, 2017 | Recipe

Print Recipe Crumbed Chicken Breast with Four Cheese Blend Course Main Dish Servings serves Ingredients 4 Chicken Breast Fillet100 grams Flaked Almonds150 grams Four Cheese Blend½ bunch Marjoram or Oregano, chopped 250 grams Breadcrumbs coarse 4 Eggs200 ml Milk250...

Parsley Cheese Muffins

by | Jul 23, 2017 | Recipe

Print Recipe Parsley Cheese Muffins Cook Time 30 minutes Servings serves Ingredients 1 sheet Shortcrust Pastry1/3 cup Tasty Cheese grated 3 Eggs lightly beaten1/2 cup Milk2 tablespoons Thickened Cream12 Cherry Tomatoes halved100 grams Feta Cheese cut into 1cm pieces...
Potato Caesar Salad

Potato Caesar Salad

by | Jul 23, 2017 | Recipe

Print Recipe Potato Caesar Salad Course Side Dish Cuisine Salad Servings serves Ingredients 2 kg Chat Potatoes halved6 rashers Bacon chopped1 Red Onion thinly slicedCos Lettuce, Baby to serveParsley Leaves to garnish Croutons 8 slices White Bread crusts removed, cut...

Macaroni and Cheese

by | Jul 23, 2017 | Recipe

Print Recipe Macaroni and Cheese Course Main Dish Cuisine Pasta Servings serves Ingredients 300 grams Macaroni dried 3 tablespoons Unsalted Butter120 grams Leg Ham finely diced½ Brown Onion¼ cup Plain Flour2 cups Milk hot1 cup Thickened Cream½ teaspoon Nutmeg Grated...