Five Minute Snickers Mousse

Five Minute Snickers Mousse

Print Recipe Five Minute Snickers Mousse Course Dessert Cuisine Mousse Servings serves Ingredients 1 cup Ricotta Cheese2 teaspoons Cocoa Powder1/3 cup Peanut Butter2 tablespoons Maple Syrup1 tablespoon Dark Chocolate Chips Course Dessert Cuisine Mousse Servings serves...
Chicken and Mushroom Baked Risotto

Chicken and Mushroom Baked Risotto

Print Recipe Chicken and Mushroom Baked Risotto Course Main Dish Cuisine Italian Prep Time 5 minutes Cook Time 30 minutes Servings serves Ingredients 1 tablespoon Olive Oil50 grams Butter300 grams Chicken diced250 grams Button Mushrooms sliced1 Onion sliced1 clove...
Scalloped Potato and Minced Beef Casserole

Scalloped Potato and Minced Beef Casserole

Print Recipe Scalloped Potato and Minced Beef Casserole Course Main Dish Cook Time 1 hour 50 minutes Servings serves Ingredients 1.5 lbs Beef Mince1 Onion chopped1 Green Capsicum seeded and chopped (optional)4 Garlic Cloves finely chopped (or to taste)1/2 teaspoon...

Savoury Pancakes

Print Recipe Savoury Pancakes Course Breakfast Cuisine Pancakes Servings people Ingredients 340 g Corn6 Spring Onions1 Red Chilli2 Eggs200 g Cottage Cheese150 g Self Raising Wholemeal Flour50 ml Skim MilkOlive Oil4 rashers Bacon Smoked 4 BananasTabasco Sauce optional...
French Toast with Avocado & Shaved Parmesan

French Toast with Avocado & Shaved Parmesan

Print Recipe French Toast with Avocado & Shaved Parmesan Course Breakfast Prep Time 5 minutes Cook Time 16 minutes Servings serves Ingredients 3 Eggs60 ml Milk ¼ cup8 slices Wholegrain Bread1 Avocado stone removed, peeled40 g Parmesan ½ cup, shaved cup Flat-leaf...