by Samantha Castle Jun 30, 2017 | Recipe
Print Recipe Dried Fruit Lollipops Course Snack Cuisine Fruit Servings serves Ingredients 100 grams Pitted Prunes100 grams Apricots100 grams Fruit Medley2 tablespoons Coconut Oil1 cup Desiccated Coconut Course Snack Cuisine Fruit Servings serves Ingredients 100 grams... by Samantha Castle Jun 21, 2017 | Recipe , Tried and Tested
Print Recipe Peach and Coconut Cake Cuisine Cake Cook Time 2 hours Servings serves Ingredients 1 tin Peaches large, including the juice1/2 to 1 cup Coconut100 grams Self Raising Flour100 grams Sugar100 grams Butter melted2 Eggs Cuisine Cake Cook Time 2 hours Servings... by Samantha Castle Jun 21, 2017 | Recipe
Print Recipe 3 Ingredient Pancakes Course Breakfast Cuisine Pancakes Servings serves Ingredients 3 Bananas over ripe 2 Eggs beaten 1 cup Coconut Course Breakfast Cuisine Pancakes Servings serves Ingredients 3 Bananas over ripe 2 Eggs beaten 1 cup Coconut Instructions... by Samantha Castle Jun 21, 2017 | Recipe
Print Recipe Tim Tam Balls Cuisine Chocolate Servings serves Ingredients 2 packets Tim Tam Biscuits3/4 can Sweetened Condensed MilkCoconut or Grated/ Melted ChocolateRum to taste Cuisine Chocolate Servings serves Ingredients 2 packets Tim Tam Biscuits3/4 can Sweetened... by Samantha Castle Jun 21, 2017 | Recipe , Tried and Tested
Print Recipe Crown Mint Slice Course Slice Cuisine Chocolate Prep Time 10 minutes Servings serves Ingredients 1 tin Sweetened Condensed Milk200 grams Biscuits roughly crushed1 1/2 tablespoon Cocoa Powder1 cup CoconutIcing Sugar200 grams Crown Mints 1 cup finely...
