by Samantha Castle | Jul 12, 2017 | Recipe, Tried and Tested
Print Recipe Chow Mein Course Main Dish Servings serves Ingredients 500 grams Mince1 Brown Onion chopped1 cup Celery chopped1 Carrot grated 1 packet Chicken Noodle Soup1 tablespoon Curry Powder1/4 Cabbage sliced 2 tablespoons Rice2 tablespoons Green Beans2 tablespoons... by Samantha Castle | Jul 11, 2017 | Recipe, Tried and Tested
Print Recipe Chicken in Peanut Sauce Course Main Dish Cook Time 15 minutes Servings serves Ingredients 8 Chicken Thigh Fillets diced1 Onion chopped30 grams Butter1 Garlic Clove chopped1/4 cup Peanut Butter1/2 cup Chicken Stock1/4 cup Honey2 teaspoons Mustard1 teaspoon... by Samantha Castle | Jul 9, 2017 | Recipe
Print Recipe Spiced Honey Chicken Course Snack Cook Time 15 minutes Servings serves Ingredients 4 Chicken Breast Fillet1 tablespoon Butter1 Onion chopped1 tablespoon Honey1 teaspoon Mustard2 teaspoons Soy Sauce2 teaspoons Tomato Sauce1/2 teaspoon Curry Powder Course... by Samantha Castle | Jul 8, 2017 | Recipe
Print Recipe Curry Puffs Course Quick Meals Cuisine Curry Servings serves Ingredients 5 sheets Puff Pastry300 grams Beef Mince1 Onion finely chopped1 tablespoon Curry Powder200 grams Peas1 tablespoon OilSalt and Pepper Course Quick Meals Cuisine Curry Servings serves... by Samantha Castle | Jul 8, 2017 | Recipe
Print Recipe Beef and Potato Pies Cuisine Pie Servings minutes Ingredients 375 grams Beef Mince1 Onion finely chopped1/2 teaspoon Curry Powder1 tablespoon Gravy Powder blended with 1/2 cup water3 sheets Shortcrust Pastry thawed600 grams Potato cooked, drained and...
