Cheese Souffle

Cheese Souffle

by | Jul 20, 2017 | Recipe

Print Recipe Cheese Souffle Cook Time 45 minutes Servings serves Ingredients 3 teaspoon Butter at room temperature, for greasing1 1/2 tablespoons Breadcrumbs150 grams Vintage Cheddar finely grated2 teaspoons Dijon Mustard1/2 teaspoon Salt1/2 teaspoon Black Pepper...
Tea Cup Cheese Souffle

Tea Cup Cheese Souffle

by | Jul 18, 2017 | Recipe

Print Recipe Tea Cup Cheese Souffle Cuisine Bread Servings serves Ingredients 40 grams Butter2 tablespoons Flour1 cup Milk1 tablespoon Dijon Mustard4 Eggs separated125 grams Swiss Cheese grated Sea Salt and Black Pepper to taste Cuisine Bread Servings serves...
Pork Leg Roast with Mustard Pears

Pork Leg Roast with Mustard Pears

by | Jul 16, 2017 | Recipe

Print Recipe Pork Leg Roast with Mustard Pears Course Main Dish Servings serves Ingredients 3 kg Pork Leg bone in1 tablespoon Olive Oil2 tablespoons Salt Mustard Pears 25 grams Butter1/4 cup Brown Sugar2 tablespoons Apple Cider Vinegar2 tablespoons Dijon Mustard1/4...

Chicken, Rocket and Mayonnaise Salad

by | Jul 9, 2017 | Recipe

Print Recipe Chicken, Rocket and Mayonnaise Salad Cuisine Salad Servings serves Ingredients 600 grams Chicken Breast Fillet1 Egg Yolks1/2 teaspoon Dijon Mustard200 ml Macadamia Oil1/2 tablespoon Lemon Juice4 stalks Celery chopped finely4 Shallot chopped finely1/4 cup...