by Samantha Castle | Jul 12, 2017 | Recipe , Tried and Tested
Print Recipe Rosemary, Cheddar and Pecan Damper Muffins Cuisine Muffins Cook Time 30 minutes Servings muffins Ingredients 3 cups Self Raising Flour sifted, 450g1 teaspoon Sea Salt Flakes1 tablespoon Rosemary finely chopped , plus extra sprigs, to serve1 ½ cups Vintage... by Samantha Castle | Jul 12, 2017 | Recipe
Print Recipe Deep Dish Family Apple Pie Course Dessert Cuisine Fruit, Pie Cook Time 40 minutes Servings serves Ingredients 4 sheets Shortcrust Pastry ready rolled 7 Apples peeled and sliced60 grams Sugar4 Cloves1 teaspoon Lemon Rind finely grated1 Egg beaten for... by Samantha Castle | Jul 12, 2017 | Recipe , Tried and Tested
Print Recipe Canadian French Toast Course Breakfast Servings serves Ingredients 3 Eggs1 cup Crunchy Nut Corn Flakes crushed2 tablespoons Milk4 slices Bread Course Breakfast Servings serves Ingredients 3 Eggs1 cup Crunchy Nut Corn Flakes crushed2 tablespoons Milk4... by Samantha Castle | Jul 12, 2017 | Recipe
Print Recipe Honey Crunch Cookies Cuisine Cookies Cook Time 10 minutes Servings cookies Ingredients 4 cups Just Right Cereal1 cup Self Raising Flour1/2 cup Brown Sugar1/2 cup Desiccated Coconut1/2 cup Sultanas125 grams Butter2 tablespoons Honey2 Eggs lightly beaten... by Samantha Castle | Jul 12, 2017 | Recipe
Print Recipe Pfeffernusse Cuisine Cookies Cook Time 15 minutes Servings serves Ingredients 2 1/4 cups Plain Flour1 tablespoon Cocoa Powder3/4 teaspoon Cinnamon ground 1/2 teaspoon Allspice1/4 teaspoon Cloves ground 1/4 teaspoon Nutmeg1/4 teaspoon Ginger ground 1/4...