Jelly Slice

Jelly Slice

by | Jun 10, 2019 | Recipe, Tried and Tested

Print Recipe Jelly Slice Course Slice Prep Time 15 minutes Servings pieces Ingredients 250 grams Plain Sweet Biscuits we used Marie biscuits175 grams Butter meltedPinch Ground Cinnamon395 grams Sweetened Condensed Milk1/2 cup Lemon Juice 125ml3/4 cup Boiling Water...
Chocolate Jellies

Chocolate Jellies

by | Aug 10, 2017 | Recipe

Print Recipe Chocolate Jellies Cuisine Chocolate Servings serves Ingredients 1 tablespoons Gelatine Powder1/4 cup Cold Water1/2 cup Coconut Oil1/3 cup Cocoa Powder2 teaspoons Vanilla Extract or Essence2-4 tablespoons Honey depends how sweet you like your chocolate1/3...

Pavlova Cheesecake

by | Jul 27, 2017 | Recipe

Print Recipe Pavlova Cheesecake Course Dessert Cuisine Cheesecake Servings serves Ingredients 250 grams Orange Slice Biscuits75 grams Unsalted Butter melted300 ml Thickened Cream whipped250 grams Strawberries thinly sliced1 Mango thinly sliced1 Kiwi Fruit thinly...
Mango and Lime Mousse

Mango and Lime Mousse

by | Jul 23, 2017 | Recipe

Print Recipe Mango and Lime Mousse Course Dessert Cuisine Mousse Servings serves Ingredients 2 teaspoons Gelatine Powder1/4 cup Water Boiling 2 Calypso Mangoes plus extra to garnish1/2 cup Caster Sugar2 Lime rind finely grated and juiced300 ml Cream thickened,...
Triple Chocolate Cheesecake

Triple Chocolate Cheesecake

by | Jul 21, 2017 | Recipe

Print Recipe Triple Chocolate Cheesecake Cuisine Cheesecake, Chocolate Servings serves Ingredients 125 grams Chocolate Biscuits1/2 teaspoon Cinnamon Ground 60 grams Butter melted 1 tablespoon Gelatine Powder1/4 cup Water375 grams Cream Cheese1/2 cup Milk1/2 cup Caster...