by Samantha Castle | Jul 9, 2017 | Recipe
Print Recipe Honey Peanut Chicken Satay Course Main Dish Servings sticks Ingredients 12 slices Chicken Roll1 tablespoon Water2 tablespoons Sesame Seeds1 Egg1 cup Breadcrumbs Sauce 1/2 cup Crunchy Peanut Butter2 tablespoons Light Soy Sauce6 drops Tabasco Sauce1... by Samantha Castle | Jul 9, 2017 | Recipe
Print Recipe Honey Lemon Chicken Stir-Fry Course Main Dish Cuisine Asian Servings serves Ingredients 2 packet Rice Vermicelli Noodles2 teaspoons Cornflour1/3 cup Lemon Juice1/4 cup Honey1 tablespoon Olive Oil400 grams Chicken Breast Fillet fat trimmed, thinly sliced1... by Samantha Castle | Jul 9, 2017 | Recipe
Print Recipe Chocolate Peanut Butter and Banana Mug Cake Cuisine Cake Cook Time 90 seconds Servings serve Ingredients 3 tablespoons Oat Flour2 tablespoons Cacao Powder or Cocoa Powder1 Egg1/2 teaspoon Vanilla Essence2 tablespoons Milk1 tablespoon Honey1/2 teaspoon... by Samantha Castle | Jul 9, 2017 | Recipe
Print Recipe Decadent Protein Chocolate Truffles Cuisine Bliss Balls / Bars / Slices, Chocolate Servings balls Ingredients 2 cups Almond Meal½ cup Desiccated Coconut¾ cup Natural Whey Protein Powder or other¾ cup Cacao Powder6 Medjool Dates4 tablespoons Raw Honey1... by Samantha Castle | Jul 9, 2017 | Recipe, Tried and Tested
Print Recipe Brown Rice and Avocado Salad Course Side Dish Cuisine Salad Servings serves Ingredients 1/2 cup Brown Rice 100g1 tablespoon Sunflower Seeds1 tablespoon Pepitas Pumpkin Seeds2 tablespoons Almonds1 tablespoon Pistachio Nuts chopped3 Zucchini3 Spring Onions...
