by Samantha Castle | Sep 11, 2021 | Recipe
Print Recipe Pie Maker Hokey Pokey Dump Cakes Everything you need for this easy "dump" dessert are four supermarket ingredients and a trusty pie maker. In 15 minutes flat you will have four mini cakes - Caramilk Hokey Pokey and scotch finger bikkies, ensconced in soft... by Samantha Castle | Aug 22, 2017 | Recipe
Print Recipe Ice Cream Parlor Nachos Course Dessert Servings serves Ingredients Churro Waffle Cone Chips 10 Waffle Cones2 tablespoons Butter melted3 tablespoons Sugar1 teaspoon Cinnamon Hot Fudge Sauce 2 tablespoons Butter1 can Sweetened Condensed Milk6 oz Dark... by Samantha Castle | Jul 23, 2017 | Recipe
Print Recipe Peanut Butter Ice Cream Cuisine Icecream Servings tub Ingredients 1/3 cup Peanuts Unsalted, chopped 1 litre Vanilla Ice Cream3/4 cup Crunchy Peanut Butter1/2 cup Milk Chocolate ChipsStrawberries Sliced to serve Chocolate Sauce 100 grams Milk Chocolate... by Samantha Castle | Jul 23, 2017 | Recipe
Print Recipe Baileys Nut Nougat Smoothie Course Drinks Cuisine Chocolate Servings serves Ingredients 150 ml Bailey's Irish Cream Liqueur300 ml Milk cold 400 grams Yoghurt Ice Cream or Vanilla Ice Cream150 grams Nutella150 grams Cream whipping 50 grams Hazelnuts... by Samantha Castle | Jul 23, 2017 | Recipe
Print Recipe Warm Apple Crunch Course Dessert Cuisine Fruit Cook Time 1 hour Servings serves Ingredients 4 Granny Smith Apple 600g60 grams Butter chopped1 / 3 cup Plain Flour3 / 4 cup Caster Sugar1 / 2 cup WaterVanilla Ice Cream to serve Course Dessert Cuisine Fruit...