by Samantha Castle Jan 6, 2018 | Recipe
Print Recipe Beef Parcels Course Main Dish Cuisine Slow Cooking Cook Time 4 hours Servings serves Ingredients 4 slices Beef Minute Steaks1 bag Baby Spinach Leaves1/2 packet Danish Feta cut into 1 cm blocks2 Potatoes sliced1 cup Green Beans250 grams Mushrooms sliced1... by Samantha Castle Sep 17, 2017 | Recipe
Print Recipe Chicken and Gravy Course Main Dish Cuisine Slow Cooking Prep Time 5 minutes Cook Time 6 hours Servings serves Ingredients 1 kg Chicken Thigh Fillets sliced1 Onion sliced200 grams Mushrooms sliced1/2 cup Gravy Powder1 litre Chicken Stock2 teaspoons Garlic... by Samantha Castle Jul 27, 2017 | Recipe , Tried and Tested
Print Recipe Veal Marsala Course Main Dish Servings serves Ingredients 1 tablespoon Olive Oil4 Veal Steaks 160g each1 Onion chopped¼ cup Marsala2 cups Mushrooms sliced2 teaspoons Cornflour2/3 cup Water1 Chicken Stock Powder crumpled1 tablespoon Chives chopped Course... by Samantha Castle Jul 27, 2017 | Recipe , Tried and Tested
Print Recipe Char-grilled Lamb, Mushroom and Red Onion Kebabs Course Main Dish Servings serves Ingredients 1 kg Lamb diced 300 grams Button Mushrooms quartered2 Red Onion cut into 2cm pieces375 mls Vegetable Stock1 cup Red Wine3 tablespoons Olive Oil4 tablespoons... by Samantha Castle Jul 27, 2017 | Recipe
Print Recipe Yakitori Chicken Kebabs with Noodles Cuisine Asian Servings serves Ingredients 3 tablespoons Mirin3 tablespoons Honey3 tablespoons Soy Sauce2 teaspoons Rice Wine Vinegar1 teaspoon Ginger grated 1 clove Garlic Cloves crushed2 tablespoons Oil4 Chicken Thigh...
