Sun Dried Tomato Pesto

Sun Dried Tomato Pesto

by | Jul 20, 2017 | Recipe, Tried and Tested

Print Recipe Sun Dried Tomato Pesto Course Condiments Servings jar Ingredients 1/2 cup Basil Leaves1/2 cup Almonds toasted 4 cloves Garlic Cloves1 teaspoon Lemon Zest1/4 teaspoon Sea Salt1 cup Sun-dried Tomatoes in oil, generous packed1/4 cup Parmigianno Regianno...
Oreo Cupcakes

Oreo Cupcakes

by | Jul 20, 2017 | Recipe, Tried and Tested

Print Recipe Oreo Cupcakes Cuisine Cake Cook Time 25 minutes Servings serves Ingredients 1 1/2 cups Plain Flour1 cup Sugar1/4 cup Cocoa Powder1 teaspoon Bi Carbonate of Soda1/2 teaspoon Salt1 cup Water1/3 cup Oil1 tablespoon White Vinegar1 teaspoon Vanilla Extract1/2...
Egg and Bacon Bread and Butter Pudding

Egg and Bacon Bread and Butter Pudding

by | Jul 20, 2017 | Recipe

Print Recipe Egg and Bacon Bread and Butter Pudding Course Breakfast Cuisine Bread, Pudding Cook Time 30 minutes Servings serves Ingredients 8-10 slices Multi Grain BreadButter6 slices BaconOlive Oil for cooking250 grams Ricotta Cheese75 grams Parmesan grated 1/2 cup...

Chicken Caesar Omelettes

by | Jul 20, 2017 | Recipe

Print Recipe Chicken Caesar Omelettes Course Breakfast Servings serves Ingredients 125 grams Chicken Tenderloins1 Rashers Bacon coarsely chopped2 teaspoons Olive Oil2 tablespoons Caesar Salad Dressing2 tablespoons Parmesan finely gratedSalt and Pepper to taste1 / 2...

Mini Frittatas

by | Jul 20, 2017 | Recipe

Print Recipe Mini Frittatas Course Breakfast Cook Time 30 minutes Servings serves Ingredients 1 kg Sweet Potato peeled and cut into small cubes1 tablespoon Oil30 grams Butter4 Leek white part only, finely sliced2 cloves Garlic Cloves crushed250 grams Feta Cheese...