by Samantha Castle Jul 11, 2017 | Recipe
Print Recipe Apple and Prosciutto Bruschetta Course Side Dish Cuisine Bread Servings serves Ingredients 8 slices Crusty Bread thickly cut350 grams Marinated Feta1 Garlic Clove halved2 tablespoons Flat-leaf Parsley chopped8 slices Prosciutto1 Apples halved, cored,... by Samantha Castle Jul 11, 2017 | Recipe , Tried and Tested
Print Recipe KFC Original Secret Chicken Coating Course Main Dish Servings serves Ingredients Chicken Pieces3 Eggs beaten 4 tablespoons Oil Coating 2 cups Plain Flour4 teaspoons Paprika1 teaspoon Salt1 teaspoon Pepper1 teaspoon Poultry Seasoning or Chicken Stock... by Samantha Castle Jul 11, 2017 | Recipe , Tried and Tested
Print Recipe Shepards Pie Course Main Dish Servings serves Ingredients 500 grams Mince2 tablespoons Parsley2 Onions1 Bay Leaves4 Tomatoes or 1 can of tinned Tomatoes1 tablespoon Worcestershire Sauce3-4 tablespoons Fruit ChutneyPotato Course Main Dish Servings serves... by Samantha Castle Jul 9, 2017 | Recipe
Print Recipe Honey Mustard Pumpkin Course Side Dish Cuisine Vegetables, Vegetarian Cook Time 1 hour Servings serves Ingredients 1 kg Pumpkin peeled, chopped8 Carrots peeled, chopped2 tablespoons Honey1 tablespoon Oil2 teaspoons Wholegrain Mustard1/4 cup Pine Nuts... by Samantha Castle Jul 9, 2017 | Recipe
Print Recipe Chicken Schnitzel Caesar Burgers Cuisine Burgers Servings Ingredients 1/4 cup Plain Flour2 Eggs lightly beaten1/4 cup Olive Oil4 Rashers Bacon halved4 Cos Lettuce4 Turkish Rolls split and toasted Caeser Dressing 1/2 cup Mayonnaise2 Anchovies finely...
