Quick Beef, Tomato and Mushroom Braise

Quick Beef, Tomato and Mushroom Braise

Print Recipe Quick Beef, Tomato and Mushroom Braise Course Main Dish Servings serves Ingredients 1 kg Beef Round Steak or Topside Steaks1 Onion cut into thin wedges2 cloves Garlic Cloves crushed250 grams Button Mushrooms halved500 grams Tomato Passatta Sauce2...
Pasta, Broccoli & Minced Pork Stirfry

Pasta, Broccoli & Minced Pork Stirfry

Print Recipe Pasta, Broccoli & Minced Pork Stirfry Course Main Dish Cuisine Pasta Servings serves Ingredients 3 cups Pasta Fusilli although similar-sized pasta e.g. Farfelle or Gemelli is fine1 Garlic Cloves Crushed & Peeled1/2 Onion Diced1 Broccoli chopped to...
Shell Pasta with Chorizo & Broccoli

Shell Pasta with Chorizo & Broccoli

Print Recipe Shell Pasta with Chorizo & Broccoli Cuisine Pasta Servings serves Ingredients 250 grams Pasta Shells1 Chorizo Sausage sliced½ head Broccoli florets removed, sliced1 Red Chilli sliced10 Garlic Cloves peeled and crushed½ Red Onion sliced1 bunch Parsley...
Vegetable Pasta

Vegetable Pasta

Print Recipe Vegetable Pasta Cuisine Pasta, Vegetarian Servings serves Ingredients 1 cup Whole Wheat Pasta1 cup Broccoli1 cup Mushrooms2-3 Garlic Cloves chopped1 Onion chopped1 cup Milk2-3 Green Chilli chopped1 tablespoon Pepper Powder1 tablespoon Olive Oil1...
Tomato Basil Pasta

Tomato Basil Pasta

Print Recipe Tomato Basil Pasta Cuisine Pasta Servings serves Ingredients 12 oz Pasta1 can Tomatoes Diced keep the liquid1 Spring Onions cut in julienne strips4 cloves Garlic Cloves thinly sliced1/2 teaspoon Chilli Flakes2 teaspoons Oregano Leaves Dried 2 springs...