Pesto Chicken

by | Oct 7, 2018 | Recipe

Print Recipe Pesto Chicken Course Main Dish Cuisine Pasta Cook Time 20 minutes Servings serves Ingredients 1/3 cup Extra Virgin Olive Oil60 grams Parmesan Cheese1/3 cup Pine Nuts1 1/2 cups Basil Fresh, firmly packed2 Garlic Cloves crushed4 Chicken Thigh Fillets cut...

Chicken and Apple Salad

by | Aug 3, 2017 | Recipe

Print Recipe Chicken and Apple Salad Cuisine Salad Servings serves Ingredients 1 Chicken Breast Fillet approx 220g1 Lemon Zest and Juiced1 clove Garlic Cloves crushed1 Bay Leaves1 tbs Extra Virgin Olive OilSea SaltBlack Pepper freshly ground1 Apples washed12-15 Mint...
Brown Butter Broccoli, Pine Nut and Basil Pasta

Brown Butter Broccoli, Pine Nut and Basil Pasta

by | Jul 21, 2017 | Recipe

Print Recipe Brown Butter Broccoli, Pine Nut and Basil Pasta Course Main Dish Cuisine Pasta Servings serves Ingredients 400 grams Farfalle Pasta3 tablespoons Unsalted Butter3 cups Broccoli main stem from the broccoli, peeled and sliced into 3mm disks2 tablespoons...
Roast Beetroot, Bean and Fetta Salad

Roast Beetroot, Bean and Fetta Salad

by | Jul 18, 2017 | Recipe

Print Recipe Roast Beetroot, Bean and Fetta Salad Course Side Dish Cuisine Salad Servings serves Ingredients 6-8 Beetroot trimmed, scrubbed and cut into quarters200 grams Green Beans trimmed and cooked until tender200 grams Feta Cheese crumbled1/2 cup Pine Nuts...