by Samantha Castle | May 28, 2017 | Recipe , Tried and Tested
Print Recipe 100 Biscuits Course Snack Cuisine Cookies Cook Time 20 minutes Servings cookies Ingredients 500 grams Butter softened1 cup Sugar (220 grams)1 tin Sweetened Condensed Milk5 cups Self Raising Flour (800 grams) Course Snack Cuisine Cookies Cook Time 20... by Samantha Castle | May 28, 2017 | Recipe
Print Recipe Homemade Dinner Rolls Course Side Dish Cook Time 20 minutes Servings rolls Ingredients Base Dough: 4 ¾ cups Plain Flour1 cup Milk warmed½ cup Water1 tablespoon Active Dry Yeast¼ cup Sugar2 teaspoons Salt5 tablespoons Butter room temperature1 tablespoon... by Samantha Castle | May 28, 2017 | Recipe , Tried and Tested
Print Recipe Honey Joys Course Dessert Cook Time 10 minutes Servings serves Ingredients 90 grams Butter or Margarine1/3 cup Sugar1 tablespoons Honey4 cups Corn Flakes Course Dessert Cook Time 10 minutes Servings serves Ingredients 90 grams Butter or Margarine1/3 cup... by Samantha Castle | May 28, 2017 | Recipe
Print Recipe Chocolate Fudge Cake Course Dessert Cuisine Cake, Chocolate Cook Time 2 hours Servings serves Ingredients 200 grams Almond Meal200 grams Chocolate Drinking Powder200 grams Caster Sugar200 grams Butter5 Eggs Course Dessert Cuisine Cake, Chocolate Cook Time...