Stuffed Sizzle Steak in Sauce

Stuffed Sizzle Steak in Sauce

by | Nov 30, 2021 | Recipe, Tried and Tested

Print Recipe Stuffed Sizzle Steak in Sauce Course Main Dish Cuisine Slow Cooking Prep Time 15 Minutes Cook Time 90 Minutes Servings Serves Ingredients 8 Sizzle Steaks1/2 cup Cream Cheese1/2 cup Sweet Potato Roasted / Mashed2 Spring Onions1 jar Pasta Sauce Course Main...
Sweet Potato Rosti

Sweet Potato Rosti

by | Apr 4, 2021 | Recipe, Tried and Tested

Print Recipe Sweet Potato Rosti Course Side Dish Cuisine Vegetables Prep Time 20 Minutes Cook Time 15 Minutes Servings serves Ingredients 700 grams Sweet Potato peeled, grated1 Egg beaten1/4 cup Plain Flour60 grams Unsalted Butter melted60 ml Olive Oil 1/4 cup Course...
Vegie Chips

Vegie Chips

by | Dec 8, 2018 | Recipe

Print Recipe Vegie Chips Course Snack Cuisine Vegetables Prep Time 15 minutes Cook Time 40 minutes Servings serves Ingredients 1 Parsnip peeled1 Sweet Potato peeled1 Carrot peeled1 Beetroot peeled750 mls Vegetable Oil Course Snack Cuisine Vegetables Prep Time 15...
Balsamic Chicken And Veggies

Balsamic Chicken And Veggies

by | Feb 3, 2018 | Recipe

Print Recipe Balsamic Chicken And Veggies Course Main Dish Servings serves Ingredients 2 Sweet Potatoes2 bunches Asparagus ends trimmed1 ¼ pounds Chicken TendersOlive OilSalt to tastePepper to taste For the Balsamic Glaze: ⅓ cup Balsamic Vinegar2 tablespoons White...
Sweet Potato Flatbread

Sweet Potato Flatbread

by | Jan 31, 2018 | Recipe

Print Recipe Sweet Potato Flatbread This sweet potato flatbread only takes three ingredients! It does not require yeast or kneading and it is incredibly easy to make. It stays soft, tender and flexible making it perfect for sandwich wraps and if you roll it very thin,...