| Prep Time | 20 Minutes |
| Cook Time | 15 Minutes |
| Servings | serves |
Ingredients
- 700 grams Sweet Potato peeled, grated
- 1 Egg beaten
- 1/4 cup Plain Flour
- 60 grams Unsalted Butter melted
- 60 ml Olive Oil 1/4 cup
Ingredients
| |
Instructions
- Preheat the oven to 150°C.
- Mix sweet potato with the egg, flour and melted butter. Season with salt and pepper.
- Heat oil in a non-stick frying pan over medium heat. Form the mixture into 6 patties and fry, in batches, for 2-3 minutes each side until crisp and golden. (Keep each batch warm in the oven.)
Recipe Notes
Credit : taste.com.au
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