Italian Penicillin

by | Feb 10, 2025 | Recipe

Print Recipe Italian Penicillin There's nothing quite like a bowl of Italian Penicillin, made with our beloved star-shaped pastina. This traditional soup is a staple in many households, especially when someone is feeling under the weather. While it may not be a cure,...
Kevin’s Famous Chilli

Kevin’s Famous Chilli

by | Feb 3, 2025 | Recipe

Print Recipe Kevin's Famous Chilli Course Main Dish Servings Ingredients 4 Ancho Chiles dried 2 tablespoons Oil (vegetable, canola or grapeseed)3 lbs Beef Mince 80/20 or 85/15 lean2 Yellow Onions finely chopped6 cloves Garlic Cloves1 Jalapeño finely chopped1...
Lasagne

Lasagne

by | May 3, 2021 | Recipe, Tried and Tested

Print Recipe Lasagna If you're looking for the ultimate traditional lasagne, this is it. It's brimming with three cheeses, fresh herbs and a rich beef ragu. Course Main Dish Cuisine Pasta Prep Time 30 Minutes Cook Time 1:40 Servings Serves Ingredients 250 grams Dried...
Venison Bourguignon

Venison Bourguignon

by | Apr 26, 2021 | Recipe, Tried and Tested

Print Recipe Venison Bourguignon Course Main Dish Cuisine Slow Cooking Prep Time 30 Minutes Cook Time 3.5 Hours Servings Serves Ingredients 3 tablespoons Olive Oil8 ounces Bacon chopped 3 pounds Deer Roast Meat chopped into large 2-inch chunks2 pounds Carrots chopped...
Beef Nachos

Beef Nachos

by | Jun 10, 2019 | Recipe, Tried and Tested

Print Recipe Beef Nachos Course Main Dish Cuisine Mexican Prep Time 15 minutes Cook Time 30 minutes Servings serves Ingredients Nachos 1 tablespoon Olive Oil1 Onion finely chopped500 grams Beef Mince300 grams Kidney Beans drained, rinsed1 teaspoon Mexican Chilli...