by Samantha Castle | Jul 27, 2017 | Recipe
Print Recipe Chicken Picatta and Perfect Parmesan Crumb Course Main Dish Servings serves Ingredients 1/3 cup Parmesan250 grams Greek Yoghurt200 grams Butter200 grams Chicken Tenderloins3 Eggs1/3 cup Plain Flour1 Lemon juiced1 clove Garlic Cloves chopped½ bunch Parsley...
by Samantha Castle | Jul 23, 2017 | Recipe, Tried and Tested
Print Recipe Chocolate and Sultana Cake Cuisine Cake Cook Time 80 minutes Servings serves Ingredients 1⁄2 cup Olive-oil Spread1 1⁄2 cups Caster Sugar1 teaspoon Vanilla Extract2 Eggs1⁄2 cup Vanilla Yoghurt1 3⁄4 cup Self Raising Flour3⁄4 cup Cocoa Powder + 1 teaspoon...
by Samantha Castle | Jul 23, 2017 | Recipe, Tried and Tested
Print Recipe Yoghurt Cake Cuisine Cake Cook Time 60 minutes Servings serves Ingredients 1 1/2 cups Yoghurt2/3 cup Olive Oil1 1/4 cup Sugar3 Eggs1 teaspoon Vanilla2 1/2 cups Plain Flour2 1/2 teaspoons Baking Powder3/4 teaspoon Bi Carbonate of Soda1/2 teaspoon Saltpinch...
by Samantha Castle | Jul 23, 2017 | Recipe
Print Recipe Greek Lamb Meatball Salad Cuisine Salad Servings serves Ingredients ½ cup Olive Oil1 Onion finely chopped4 cloves Garlic Cloves finely chopped1 tablespoon Cumin ground1 teaspoon Paprika500 grams Lamb Mince1 ½ cups Breadcrumbs 1 Egg lightly beaten1 cup...
by Samantha Castle | Jul 23, 2017 | Recipe
Print Recipe Mango and Passionfruit Parfait Course Dessert Servings serves Ingredients 2 Calypso Mangoes4 Passionfruit Pulp2 Egg Whites1/4 cup Caster Sugar300 grams Vanilla Yoghurt Course Dessert Servings serves Ingredients 2 Calypso Mangoes4 Passionfruit Pulp2 Egg...