Print Recipe Slow Roasted Lamb with Flatbread and Mayo Course Main Dish Servings serves Ingredients Slow Roasted Lamb 1.5 kg Lamb Shoulder boned Olive Oil3 teaspoons Salt Flakes2 tablespoons Cumin SeedsCucumber cut into ribbons on mandolin, for servingMint Jelly for...
Print Recipe Apple Pork with Bacon and Peas Course Main Dish Servings serves Ingredients 1/4 cup Apple Sauce2 tablespoons Soy Sauce4 Pork Cutlets trimmed2 teaspoons Olive Oil4 Green Onions thinly sliced1 Garlic Clove crushed4 rashers Short Cut Bacon thinly sliced2...
Print Recipe Body Flush and Detox Water Course Drinks Servings bottles Ingredients 1 Cucumber1 Lemon1 or 2 Oranges2 Lime1 bunch Mint Course Drinks Servings bottles Ingredients 1 Cucumber1 Lemon1 or 2 Oranges2 Lime1 bunch Mint Instructions Slice all fruit and...