Print Recipe Apple Scrap Apple Paste This apple paste is a great way to use up apple cores that would otherwise just get thrown out. Course Condiments Cuisine Fruit Prep Time 5 minutes Cook Time 20 minutes Servings jar Ingredients 600 grams Green Apple cores, skins,...
Print Recipe Smoked Sausage and Potato Hash Smoked Sausage and Potato Hash is an easy to make one skillet recipe that is a great meal for breakfast, lunch or dinner! Made with smoked sausage, potatoes, bell peppers and onions, it can be served on it’s own or topped...
Print Recipe Beef Brisket Croquettes A great dish that can work as a starter or a main. Serves 4 as a starter or two as a main Course Main Dish, Side Dish Servings Serves Ingredients 4 Potatoes250 grams Beef Brisket slow-cooked and finely diced4 Eggs beaten20 ml...
Print Recipe Fried Mac and Cheese Balls A comfort classic that everyone will be fighting for! Crisp on the outside yet so soft, creamy and cheesy on the inside. YESSS! Course Main Dish Cuisine Pasta Prep Time 15 Minutes Cook Time 15 Minutes Servings Serves Ingredients...
Print Recipe Corn and Zucchini Fritters These yummy fritters make a perfect brunch recipe for the weekend. Easy to cook and even easier to eat! Yum ... Course Quick Meals, Snack Cuisine Vegetarian Prep Time 10 Minutes Cook Time 10 Minutes Servings Serves Ingredients...
Print Recipe Bourbon Ball Course Drinks Servings Serves Ingredients 1.5 oz Bourbon0.5 oz White Creme De Cacao0.5 oz Hazelnut LiqueurHeavy Cream to taste1 Pinch Chocolate ShavingsWhipped Cream to top Course Drinks Servings Serves Ingredients 1.5 oz Bourbon0.5 oz White...
Print Recipe Authentic Chimichurri Authentic Chimichurri from Uruguay & Argentina is the best accompaniment to any barbecued or grilled meats! Also used to serve as a dressing on salads! Course Condiments, Sauces Cuisine Sauce Prep Time 10 Minutes Servings serves...
