by Samantha Castle May 31, 2017 | Recipe
Print Recipe 2-in-1 Slow Cooker Dinner and Dessert Course Dessert, Main Dish Servings serves Ingredients Balsamic-Mustard Pork Chops 2 Pork Loin Chops bone-in , about ¾-inch thickOlive Oil as neededSalt and Pepper to taste2 cups Purple Cabbage shredded1 cup Potato cut... by Samantha Castle May 31, 2017 | Recipe
Print Recipe Butternut Squash Stuffed Pasta Bake Course Main Dish Cuisine Pasta Servings serves Ingredients Stuffing 1 tablespoon Olive Oil2 cups Butternut Pumpkin diced1 teaspoon Salt3 Garlic Cloves minced1 pound Turkey Mince2 teaspoons Italian Seasoning1 teaspoon... by Samantha Castle May 31, 2017 | Recipe
Print Recipe Cauliflower Hash Browns Course Breakfast Cuisine Vegetables Cook Time 40 minutes Servings serves Ingredients 1 Cauliflower2 Eggs½ cup Parmesan Cheese grated⅓ cup Chives thinly sliced3 cloves Garlic Cloves minced2 tablespoons Olive Oil1 teaspoon Basil... by Samantha Castle May 31, 2017 | Recipe
Print Recipe Mini Vanilla Apple Strudels Course Dessert Cuisine Cake, Fruit Cook Time 30 minutes Servings serves Ingredients Strudel 3 Apples2 tablespoons Lemon Juice4 tablespoons Sugar½ cup Almonds1 box Puff Pastry1 Egg Vanilla Pudding Mixture 1 package Cook &... by Samantha Castle May 31, 2017 | Recipe
Print Recipe Chicken Alfredo Lasagna Roll-Ups Course Main Dish Cuisine Pasta Servings serves Ingredients 4 Chicken Breast Fillet cooked and shredded5 Lasagna Sheets250 grams Cream Cheese2 tablespoons Parsley chopped Salt and Pepper to taste4 cloves Garlic Cloves... by Samantha Castle May 31, 2017 | Recipe
Print Recipe Creamy Tomato Basil Tortellini Course Main Dish Cuisine Pasta Prep Time 10 minutes Cook Time 15 minutes Servings serves Ingredients 20 oz Tortellini (cheese, chicken, sausage, spinach, etc.)2 tablespoons Butter½ Onion diced4 cloves Garlic Cloves minced3...
