by Samantha Castle | May 30, 2017 | Recipe
Print Recipe Herb And Goats Cheese Polenta Chips Course Side Dish Servings serves Ingredients 2 cups Milk 500ML1 clove Garlic Cloves crushed2 Bay Leaves1 cup Instant Polenta 170GSea Salt to tasteBlack Pepper to taste1 tablespoon Sage Leaves Finely chopped 1 tablespoon... by Samantha Castle | May 30, 2017 | Recipe
Print Recipe Mango, Kiwi, And Pineapple Sangria Course Drinks Servings serves Ingredients 3 Mango diced3 Kiwi Fruit peeled and sliced1 cup Coconut Rum750 milliliters White Wine2 cups Pineapple Juice1 cup Soda Water Course Drinks Servings serves Ingredients 3 Mango... by Samantha Castle | May 30, 2017 | Recipe
Print Recipe Gin And Tonic 4 Ways Course Drinks Servings serve Ingredients Blueberry & Thyme Handful Blueberries2 sprigs Thyme Leaves one for garnish1 tablespoon Simple Syrup1 shot Gin50 millilitres Tonic WaterIce Cubes Cucumber & Basil 5 Cucumber Sliced4 Basil Leaves... by Samantha Castle | May 30, 2017 | Recipe
Print Recipe Chicken, Leek and Corn Pie Cuisine Pie Prep Time 20 minutes Cook Time 10 minutes Servings serves Ingredients 1 Barbecued Chicken chopped50 grams Butter1 Onion sliced2 Leek washed sliced1/3 cup Plain Flour1 cup Chicken Stock liquid310 grams Corn... by Samantha Castle | May 30, 2017 | Recipe
Print Recipe Chicken and Vegetable Pasta Bake Course Main Dish Cuisine Pasta Prep Time 30 minutes Cook Time 50 minutes Servings serves Ingredients 300 grams Farfalle Pasta1 tablespoon Oil25 grams Butter1 Onion chopped1/2 Capsicum finely chopped2 cup Mushrooms sliced1... by Samantha Castle | May 30, 2017 | Recipe
Print Recipe Chicken and Bacon Carbonara Course Main Dish Cuisine Pasta Prep Time 15 minutes Cook Time 35 minutes Servings serves Ingredients 500 grams Chicken cubed4 Rashers Bacon sliced1 Onion diced1 Egg whisked4 Mushrooms sliced large500 mls Cream2 tablespoons Sour... by Samantha Castle | May 30, 2017 | Recipe
Print Recipe Chicken and Mango Wonton Cups Prep Time 10 minutes Cook Time 30 minutes Servings serves Ingredients 2 Chicken Breast Fillet skin off1/4 cup Mayonnaise1 Mango peeled, de-seeded and chopped into 1cm3 Shallot chopped finely3 Parsley Leaves optional for... by Samantha Castle | May 30, 2017 | Recipe
Print Recipe Chicken Tikka Curry with Cauliflower Mash Course Main Dish Cuisine Indian Prep Time 15 minutes Cook Time 25 minutes Servings serves Ingredients 40 grams Tikka Masala Curry Paste40 grams Yoghurt low fat natural 320 grams Chicken Thigh Fillets fat...