by Samantha Castle | Jan 17, 2021 | Recipe
Print Recipe Breakfast Granola with Chocolate Course Breakfast, Quick Meals Prep Time 5 minutes Cook Time 20 minutes Servings Ingredients 3 cups Old Fashioned Oats1/2 - 1 cups Mixed Seeds1/4 cup Maple Syrup1/4 cup Coconut Oil melted1/4 cup Freeze Dried Strawberries1/4...
by Samantha Castle | Oct 13, 2020 | Recipe
Print Recipe French Cream Chicken Course Main Dish Cuisine Slow Cooking Prep Time 15 minutes Cook Time 80 minutes Servings serves Ingredients 500 grams Chicken Thigh Fillets diced110 gram French Onion Cream Cheese200 mls Cooking Cream60 grams Baby Spinach Leaves...
by Samantha Castle | Oct 13, 2020 | Recipe
Print Recipe Banana Bread Course Breakfast, Dessert, Snack Cuisine Bread Prep Time 10 minutes Cook Time 50 minutes Servings loaf Ingredients 2 Banana the riper the better2 Eggs50 grams Butter optional1 3/4 cups Self Raising Flour1/4 cup Plain Flour2/3 cup Brown...
by Samantha Castle | Oct 5, 2020 | Recipe
Print Recipe Vermicelli Noodle Salad This is a refreshing Vermicelli Noodle Salad that is quick to make and super healthy at only 170 calories per serving! Course Main Dish, Side Dish Cuisine Asian, Salad Prep Time 15 Minutes Cook Time 10 Minutes Servings Serves...
by Samantha Castle | Oct 5, 2020 | Recipe
Print Recipe Baked Chicken with Pumpkin and Chorizo Course Main Dish Prep Time 10 Minutes Servings Serves Ingredients 1/4 cup Olive Oil1/2 Chorizo diced8 Chicken Thigh Fillets400 grams Kent Pumpkin peeled, seeded, cut into 2cm pieces1 Swede peeled, cut into 1.5cm...
by Samantha Castle | Oct 5, 2020 | Recipe
Print Recipe Wonderful Banana Cake Cuisine Cake Prep Time 10 Minutes Cook Time 1 Hour Servings Serves Ingredients 1 packet Yellow Cake Mix2 Bananas mashed1 teaspoon Bi Carbonate of Soda Cuisine Cake Prep Time 10 Minutes Cook Time 1 Hour Servings Serves Ingredients 1...
by Samantha Castle | Oct 5, 2020 | Recipe
Print Recipe Classic Gin Martini Prep Time 5 Minutes Servings Serves Ingredients 3 ounces Gin or Vodka1/2 ounce Dry Vermouth Prep Time 5 Minutes Servings Serves Ingredients 3 ounces Gin or Vodka1/2 ounce Dry Vermouth Instructions Pour gin and vermouth into a shaker...
by Samantha Castle | Sep 28, 2020 | Blog
New recipe trail tonight. Never made from scratch before. Chinese BBQ Pork Steamed Buns. Recipe from Marion’s Kitchen. Now using : Dough: 300g low gluten flour e.g. cake flour with protein content (6-8%) 70g white sugar 9g baking powder 7g instant yeast 150ml...
by Samantha Castle | Jun 17, 2020 | Blog
Lamb Koftas for dinner tonight with freshly made 2 ingredient flatbread. I have added all kofta ingredients into the bowl of my food processor. Starting with the lamb, i used mince, then added one brown onion, then the mint, parsley, cumin, coriander, salt and pepper...
by Samantha Castle | Jun 9, 2020 | Blog
Looking for a quick and easy meal for dinner tonight. Already had some pork mince out defrosting. A quick web search for something new and came across Vietnamese Caramelised Pork Bowls. Using a small brown onion, 2 teaspoons ginger, 2 garlic cloves, 1/2 teaspoon...
