How To Grind Whole Spices

How To Grind Whole Spices

by | Dec 7, 2017 | How To

When you grind whole spices with a mortar and pestle, you release natural oils that produce the tantalising flavours and aromas. Whole spices keep for longer than ground ones, and grinding your own has the added benefit of allowing you to create your own flavour...
Sweet and Simple French Toast

Sweet and Simple French Toast

by | Oct 8, 2017 | Recipe, Tried and Tested

Print Recipe Sweet and Simple French Toast Course Breakfast Cuisine Bread Prep Time 5 minutes Cook Time 1 minute Servings serve Ingredients 2 slices Bread toasted1 Egg2 teaspoons Milk1 teaspoon White Sugar1/2 teaspoon Vanilla Extract1/2 teaspoon Cinnamon Powder Course...
Pressure Cooker Corned Beef

Pressure Cooker Corned Beef

by | Sep 17, 2017 | Recipe

Print Recipe Pressure Cooker Corned Beef Course Main Dish Cook Time 30 minutes Servings serves Ingredients 1 Orange sliced thickly1 Onion quartered2 teaspoons Brown Sugar1 Silverside Course Main Dish Cook Time 30 minutes Servings serves Ingredients 1 Orange sliced...
Sausage Obsession

Sausage Obsession

by | Sep 17, 2017 | Recipe

Print Recipe Sausage Obsession Course Main Dish Cuisine Slow Cooking Prep Time 5 minutes Cook Time 4 hours Servings serves Ingredients 12 Beef Sausages1 can Condensed Cream of Mushroom Soup40 grams French Onion Soup Mix1-2 tablespoons Worcestershire Sauce1 Onion...

Chicken and Gravy

by | Sep 17, 2017 | Recipe

Print Recipe Chicken and Gravy Course Main Dish Cuisine Slow Cooking Prep Time 5 minutes Cook Time 6 hours Servings serves Ingredients 1 kg Chicken Thigh Fillets sliced1 Onion sliced200 grams Mushrooms sliced1/2 cup Gravy Powder1 litre Chicken Stock2 teaspoons Garlic...
No Bake Peanut Butter Bars with White Chocolate

No Bake Peanut Butter Bars with White Chocolate

by | Sep 1, 2017 | Recipe

Print Recipe No Bake Peanut Butter Bars with White Chocolate Course Slice Prep Time 10 minutes Servings serves Ingredients 2 cups Plain Sweet Biscuits crushed, approx 170g220 grams Butter melted1 cup Peanut Butter melted, 250g2 cups Icing Sugar 260g1 1/2 cups White...
Honey, Date, Oat & Nut Energy Bars

Honey, Date, Oat & Nut Energy Bars

by | Sep 1, 2017 | Recipe

Print Recipe Honey, Date, Oat & Nut Energy Bars Course Slice Prep Time 10 minutes Servings serves Ingredients 110 grams Almonds Roasted, roughly chopped135 grams Rolled Oats200 grams Medjool Dates pitted2 teaspoons Vanilla Extractpinch Sea Salt85 grams Honey 1/4 cup65...
Chocolate Mint Slice

Chocolate Mint Slice

by | Sep 1, 2017 | Recipe

Print Recipe Chocolate Mint Slice Course Slice Cuisine Chocolate Prep Time 10 minutes Cook Time 25 minutes Servings serves Ingredients 150 grams Butter200 grams Brown Sugar1 Egg1 teaspoon Vanilla Extract1-2 teaspoons Peppermint Extract more or less depending on taste...
Licorice Allsort Slice

Licorice Allsort Slice

by | Sep 1, 2017 | Recipe

Print Recipe Licorice Allsort Slice Course Slice Cuisine Chocolate Prep Time 20 minutes Servings serves Ingredients Butter to grease125 grams Butter chopped160 ml Sweetened Condensed Milk 2/3 cup1 tablespoon Golden Syrup250 grams Plain Sweet Biscuits crushed45 grams...