by Samantha Castle Jul 18, 2017 | Recipe , Tried and Tested
Print Recipe Scalloped Potatoes Course Side Dish Cuisine Vegetables Servings serves Ingredients 400 grams Potatoes thinly sliced1/4 cup Cream1/4 cup Milk1 Onion sliced1/4 cup Cheese1/2 teaspoon Paprika1 teaspoon Parsley Course Side Dish Cuisine Vegetables Servings... by Samantha Castle Jul 18, 2017 | Recipe
Print Recipe Tasty Hashbrowns Course Breakfast Cuisine Vegetables Servings serves Ingredients 1 Potato grated1 cup Cheese grated 2 Eggs1 Onion chopped1 cup Plain Flour1 cup Ham/ Bacon/ Chicken Course Breakfast Cuisine Vegetables Servings serves Ingredients 1 Potato... by Samantha Castle Jul 18, 2017 | Recipe
Print Recipe Cheesy Potato Flan Course Side Dish Cuisine Vegetables Cook Time 70 minutes Servings serves Ingredients 6 Potatoes80 grams Cheese grated20 grams Butter Course Side Dish Cuisine Vegetables Cook Time 70 minutes Servings serves Ingredients 6 Potatoes80 grams... by Samantha Castle Jul 18, 2017 | Recipe , Tried and Tested
Print Recipe Fabulous Flat Breads Cuisine Bread Servings serves Ingredients 1 Basic Bread Dough MixWarm Water Cuisine Bread Servings serves Ingredients 1 Basic Bread Dough MixWarm Water Instructions Make the dough according to the instructions on the box for making a... by Samantha Castle Jul 18, 2017 | Recipe
Print Recipe Cheesy Beer Damper Bites Cuisine Bread Servings loaf Ingredients 4 cups Self Raising Flour1 bottle Beer Aprox. 350ml.100 grams Tasty Cheese cut to a small cube1 teaspoon Chives Dried 1 tablespoon Olive Oil Cuisine Bread Servings loaf Ingredients 4 cups... by Samantha Castle Jul 18, 2017 | Recipe
Print Recipe Winter Warming Dumplings Course Side Dish Cuisine Bread Servings serves Ingredients 4 cups Self Raising Flour1 can Beer1 teaspoon Chives Dried 1 tablespoon Olive Oil Course Side Dish Cuisine Bread Servings serves Ingredients 4 cups Self Raising Flour1 can... by Samantha Castle Jul 18, 2017 | Recipe , Tried and Tested
Print Recipe Foolproof Scones Cuisine Scones Cook Time 15 minutes Servings scones Ingredients 4 cups Self Raising Flour300 ml Pouring Cream300 ml Lemonade Cuisine Scones Cook Time 15 minutes Servings scones Ingredients 4 cups Self Raising Flour300 ml Pouring Cream300... by Samantha Castle Jul 18, 2017 | Recipe
Print Recipe Choc Cherry Layer Cake Cuisine Cake Servings serves Ingredients 4 cups Self Raising Flour4 dessertspoons Cocoa Powder2 dessertspoons Vegetable Oil4-5 tablespoons Sugar2 Eggs750 ml MilkChocolate Grated, or a couple of flake bars2 cans Black Cherries... by Samantha Castle Jul 18, 2017 | Recipe
Print Recipe Popcorn Chicken Course Quick Meals, Snack Servings serves Ingredients 600 grams Chicken Breast Fillet1 cup Plain Flour2 tablespoons Cajun Seasoning1 tablespoon Onion Powder1 tablespoon Icing SugarSalt to seasonBlack Pepper ground 4 Egg Whites125 ml Milk2... by Samantha Castle Jul 18, 2017 | Recipe
Print Recipe Roast Beetroot and Carrots Course Side Dish Cuisine Vegetables Cook Time 55 minutes Servings serves Ingredients 500 grams Beetroot cut into wedges1/3 cup Olive Oil2 bunches Carrots trimmed2 tablespoons Lemon Juice2 teaspoons Smoked Paprika1 Garlic Clove...
