| Servings | tub |
Ingredients
- 2 inch Bananas frozen, cut into 1slices
- 1/2 cup Strawberries frozen, sliced
- 2 tablespoons Almond Milk
- 1/2 teaspoon Vanilla
Ingredients
| |
Instructions
- Place banana slices on a plate, separating each slice. Place slices in freezer for 2 hours, overnight is best.
- Remove strawberries and bananas from freezer and place in food processor, blend until they are the consistency of soft serve icecream.
- Add almond milk and vanilla and blend until smooth and well mixed.
- Transfer ice-cream to a freezer container and freeze until solid, you don't have to wait for fruit to be frozen, this is like soft serve ice cream.
- Scoop with ice cream scoop and serve.
Recipe Notes
You can use any frozen fruit to make this.
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