| Prep Time | 5 Minutes |
| Cook Time | 20 Minutes |
| Servings | Pieces |
Ingredients
- 2 packets Chocolate Cake Mix
- 1 cup Coconut
- 1 Egg
- 200 grams Butter melted
Ingredients
| |
Instructions
- Preheat oven to 170 degrees C.
- Combine all ingredients into a bowl, and mix well.
- Press into a lined lamington tin.
- Cook for 20 minutes.
- Allow to cool and then top with melted chocolate or chocolate icing.
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