| Servings | serves |
Ingredients
- 2 packets Cream Cheese
- 125 grams Cheese Grated
- 1 cup Bacon
- 1 Onion chopped
- 2 cloves Garlic Cloves
- 1 can Corn Kernels
Ingredients
| |
Instructions
- Soften Cream Cheese and Cheese in microwave.
- Saute bacon, onion and garlic in pan.
- Mix all ingredients together with corn kernels.
- Cut top of cob loaf off and hollow out.
- Fill with dip filling and serve.
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