| Servings | serves |
Ingredients
- 2 Mango fresh
- cup Caster Sugar
- 2 tablespoons Lime Juice
- 275 ml Ginger Beer
- 750 ml Sparkling White Wine
Ingredients
| |
Instructions
- Peel mangoes, chop flesh roughly and discard stones. Blend mango flesh, sugar and lime juice until smooth. Pour mixture into a jug and cover with plastic wrap. Refrigerate until ready to serve.
- To serve, pour ginger beer and sparkling wine into mango mixture. Stir until combined. Pour into glasses and decorate with halved lime slices.
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