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Open-faced Chicken Avocado Melt with Salad
Course Quick Meals
Servings
serve
Ingredients
Salad
Course Quick Meals
Servings
serve
Ingredients
Salad
Instructions
  1. Toast the bread. Top toast with the avocado, chicken and cheese.
  2. Mix all salad ingredients together. Top with the salad dressing.
  3. Eat the sandwich with a knife and fork.
Recipe Notes

Research shows that paced noshing makes you feel fuller faster, so you eat less. Total calories: 431

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