by Samantha Castle Apr 4, 2021 | Recipe , Tried and Tested
Print Recipe Beef Stock Course Sauces Cuisine Sauce Cook Time 10 Hours Servings Ingredients 1.5 kg Beef Trimmings2 Pork Leg Bones3 Carrots chopped3 sticks Celery chopped2 Brown Onions chopped2 litres Water2 Beef Stock Cubes Course Sauces Cuisine Sauce Cook Time 10... by Samantha Castle Apr 4, 2021 | Recipe
Print Recipe Freestyle Two Ingredient Bagels Course Breakfast, Snack Cuisine Bread Prep Time 10 Minutes Cook Time 12 Minutes Servings serves Ingredients 1 cup Self Raising Flour1 cup Greek Yoghurt Course Breakfast, Snack Cuisine Bread Prep Time 10 Minutes Cook Time 12... by Samantha Castle Jan 17, 2021 | Recipe , Tried and Tested
Print Recipe Vietnamese Noodle Salad Course Main Dish Cuisine Asian Prep Time 5 minutes Servings Serves Ingredients 6 oz Rice Noodles Can use Soba, Ramen, Fettuccini or Liguini2 Tablespoons Sesame Oil1 1/2 Tablespoons Peanut Butter2 Tablespoons Honey2 Tablespoons Soy... by Samantha Castle Jan 17, 2021 | Recipe
Print Recipe Breakfast Granola with Chocolate Course Breakfast, Quick Meals Prep Time 5 minutes Cook Time 20 minutes Servings Ingredients 3 cups Old Fashioned Oats1/2 - 1 cups Mixed Seeds1/4 cup Maple Syrup1/4 cup Coconut Oil melted1/4 cup Freeze Dried Strawberries1/4... by Samantha Castle Oct 13, 2020 | Tips and Tricks
Roasting Beef : Place meat into the slow cooker and cook. Approximate cooking time for well done : LOW 2 – 2 1/2 hours per 500g HIGH 1 – 1 1/2 hours per 500g Roasting Lamb : Cut away excess fat. Place meat into the slow cooker. Cover and cook as desired....
