Honey Joys

Honey Joys

by | May 28, 2017 | Recipe, Tried and Tested

Print Recipe Honey Joys Course Dessert Cook Time 10 minutes Servings serves Ingredients 90 grams Butter or Margarine1/3 cup Sugar1 tablespoons Honey4 cups Corn Flakes Course Dessert Cook Time 10 minutes Servings serves Ingredients 90 grams Butter or Margarine1/3 cup...
Chocolate Fudge Cake

Chocolate Fudge Cake

by | May 28, 2017 | Recipe

Print Recipe Chocolate Fudge Cake Course Dessert Cuisine Cake, Chocolate Cook Time 2 hours Servings serves Ingredients 200 grams Almond Meal200 grams Chocolate Drinking Powder200 grams Caster Sugar200 grams Butter5 Eggs Course Dessert Cuisine Cake, Chocolate Cook Time...

Chocolate Peanut Butter Balls

by | May 28, 2017 | Recipe

Print Recipe Chocolate Peanut Butter Balls Course Slice Cuisine Chocolate Servings balls Ingredients 50 grams Butter1/2 cup Peanut Butter1 1/2 cups Coco Pops1 cup Icing Sugar2 Snickers Bars roughly chopped Course Slice Cuisine Chocolate Servings balls Ingredients 50...

Apple Butter

by | May 28, 2017 | Recipe

Print Recipe Apple Butter Course Condiments Cuisine Fruit Cook Time 10 hours Servings container Ingredients 6 1/2 pounds Apples peeled, cored and sliced1/2 cup Apple Juice1 cup Sugar1 cup Brown Sugar lightly packed1 tablespoon Cinnamon Ground 1/2 teaspoon Nutmeg...
Easy Satay Chicken

Easy Satay Chicken

by | May 28, 2017 | Recipe

Print Recipe Easy Satay Chicken Course Main Dish Cuisine Asian, Slow Cooking Cook Time 5 hours Servings serves Ingredients 2 cloves Garlic Cloves1 can Light Coconut Cream1 can Tomatoes chopped 4 tablespoons Peanut Butter 2 at the start and 2 at the end1 Chicken Breast...