by Samantha Castle | Oct 13, 2020 | Recipe
Print Recipe French Cream Chicken Course Main Dish Cuisine Slow Cooking Prep Time 15 minutes Cook Time 80 minutes Servings serves Ingredients 500 grams Chicken Thigh Fillets diced110 gram French Onion Cream Cheese200 mls Cooking Cream60 grams Baby Spinach Leaves... by Samantha Castle | Oct 13, 2020 | Recipe , Tried and Tested
Print Recipe Banana Bread Course Breakfast, Dessert, Snack Cuisine Bread Prep Time 10 minutes Cook Time 50 minutes Servings loaf Ingredients 2 Banana the riper the better2 Eggs50 grams Butter optional1 3/4 cups Self Raising Flour1/4 cup Plain Flour2/3 cup Brown... by Samantha Castle | Oct 5, 2020 | Recipe
Print Recipe Vermicelli Noodle Salad This is a refreshing Vermicelli Noodle Salad that is quick to make and super healthy at only 170 calories per serving! Course Main Dish, Side Dish Cuisine Asian, Salad Prep Time 15 Minutes Cook Time 10 Minutes Servings Serves... by Samantha Castle | Oct 5, 2020 | Recipe , Tried and Tested
Print Recipe Baked Chicken with Pumpkin and Chorizo Course Main Dish Prep Time 10 Minutes Servings Serves Ingredients 1/4 cup Olive Oil1/2 Chorizo diced8 Chicken Thigh Fillets400 grams Kent Pumpkin peeled, seeded, cut into 2cm pieces1 Swede peeled, cut into 1.5cm... by Samantha Castle | Oct 5, 2020 | Recipe
Print Recipe Wonderful Banana Cake Cuisine Cake Prep Time 10 Minutes Cook Time 1 Hour Servings Serves Ingredients 1 packet Yellow Cake Mix2 Bananas mashed1 teaspoon Bi Carbonate of Soda Cuisine Cake Prep Time 10 Minutes Cook Time 1 Hour Servings Serves Ingredients 1...