Honey Garlic Chicken Stir-Fry

Honey Garlic Chicken Stir-Fry

Print Recipe Honey Garlic Chicken Stir-Fry Course Main Dish Cuisine Asian Prep Time 10 minutes Servings serves Ingredients 1 ½ tablespoons Oil (peanut, grape seed, canola, or extra-light olive oil are best for stir-fries)1 pound Chicken Breast Fillet or thighs cut...
Deep Down Sausages

Deep Down Sausages

Print Recipe Deep Down Sausages Course Main Dish Cuisine Slow Cooking Prep Time 10 minutes Cook Time 6 hours Servings serves Ingredients 6-8 Sausages or 12 thin sausages1 Onion sliced thin1 can Tomato SoupSalt and Pepper to taste1 teaspoon Curry Powder1/2 teaspoon...

Beef Casserole

Print Recipe Beef Casserole Course Main Dish Servings serves Ingredients 1 kg Beef1 Onion diced2 Carrots diced2 tablespoons Plain Flour3 cups Beef Stockdash Worcestershire Saucedash Soy Sauce4-5 springs Thyme Leaves2 Bay Leaves Course Main Dish Servings serves...
Carrot Cake Waffles

Carrot Cake Waffles

Print Recipe Carrot Cake Waffles Course Breakfast Servings serves Ingredients 2 cups Plain Flour1/2 teaspoon Salt2 tablespoons Sugar1 1/2 teaspoons Bi Carbonate of Soda1 teaspoon Cinnamon1 teaspoon Nutmeg1 teaspoon Allspice1 3/4 cups Buttermilk or 1 1/2Sour Cream2...
Chilli Honey Mince with Green Beans

Chilli Honey Mince with Green Beans

Print Recipe Chilli Honey Mince with Green Beans Course Side Dish Servings serves Ingredients 600 grams Beef Mince1 Onion chopped2 cloves Garlic Cloves crushed1 teaspoon Chilli Powder2 Carrots sliced100 grams Green Beans chopped2 tablespoons Oyster Sauce1/4 cup Honey...