by Samantha Castle | May 30, 2017 | Recipe, Tried and Tested
Print Recipe I-can't-believe-it's-not Butter Chicken Course Main Dish Cuisine Curry, Indian Prep Time 10 minutes Cook Time 35 minutes Servings serves Ingredients 1 Onion200 grams Chicken Breast Fillet1 tablespoon Tandoori Paste1/2 cup Chicken Stock200 grams Tomato... by Samantha Castle | May 30, 2017 | Recipe, Tried and Tested
Print Recipe Apricot Chicken Tagine Course Main Dish Prep Time 15 minutes Cook Time 20 minutes Servings serve Ingredients 125 grams Chicken Breast Fillet diced1/4 Red Onion thinly sliced1/2 teaspoon Ginger finely grated1/2 teaspoon Cumin ground 15 grams Apricots dried... by Samantha Castle | May 28, 2017 | Recipe, Tried and Tested
Print Recipe Italian-Style Bolognese (Ragù) Course Main Dish, Sauces Cuisine Italian, Pasta Servings Ingredients 1 tablespoon Olive Oil50 grams Butter1 Onion finely diced1 Carrot finely diced1 Stalk Celery finely diced100 grams Pancetta diced200 grams Beef Mince150... by Samantha Castle | May 28, 2017 | Uncategorised
Print Recipe Chicken and Mushroom Baked Risotto Course Main Dish Cuisine Italian Prep Time 5 minutes Cook Time 30 minutes Servings serves Ingredients 1 tablespoon Olive Oil50 grams Butter300 grams Chicken diced250 grams Button Mushrooms sliced1 Onion sliced1 clove... by Samantha Castle | May 28, 2017 | Uncategorised
Print Recipe Easy Chicken & Corn Noodle Soup Cuisine Soup Prep Time 5 minutes Cook Time 4 hours Servings serves Ingredients 1 Roast Chicken shredded1 litre Chicken Stock1 can Creamed Corn1 can Corn Kernels2 packets 2 Minute Noodles Cuisine Soup Prep Time 5 minutes...
