
by Samantha Castle | Jul 23, 2017 | Recipe
Print Recipe Mini Christmas Truffles Cuisine Chocolate Servings serves Ingredients 400 grams Fruit Cake crumbled1 tablespoon Muscat Liqueur1 tablespoon Instant Coffee dissolved in 1 tablespoon boiling water1 tablespoon Almond Meal1 tablespoon Apricot Jam20 grams... by Samantha Castle | Jul 21, 2017 | Recipe
Print Recipe Bug-Eyed Frogs Course Dessert Servings serves Ingredients 85 packet Lime Jelly Crystals2 Mars Bars roughly chopped1 tablespoon Pouring Cream1 teaspoon Cocoa Powder sifted1 1/2 cups Rice Bubbles12 scoops Vanilla Ice Cream12 Chocolate Melts Course Dessert...
by Samantha Castle | Jul 18, 2017 | Recipe, Tried and Tested
Print Recipe Rice Bubble and Peanut Slice Course Slice Servings serves Ingredients 40 grams Butter250 grams Marshmallows1/2 cup Crunchy Peanut Butter3 cups Rice Bubbles Topping 1/4 cup Crunchy Peanut Butter1 cup Milk Chocolate Melts Course Slice Servings serves... by Samantha Castle | Jul 12, 2017 | Recipe
Print Recipe Chocolate Jam Puddings Cuisine Pudding Cook Time 25 minutes Servings serves Ingredients 1 1/4 cups Dark Chocolate Melts1/3 cup Raspberry Jam1 1/2 cups Caster Sugar1 cup Water125 grams Unsalted Butter chopped1/2 teaspoon Bi Carbonate of Soda2 tablespoons...
by Samantha Castle | Jul 12, 2017 | Recipe
Print Recipe Peanut Butter, Pretzel Chocolate Cross Balls Cuisine Chocolate Servings balls Ingredients ½ cup Smooth Peanut Butter1/3 cup Icing Sugar1 tablespoon Unsalted Butter softened1 cup Pretzels crushed 375 g Milk Chocolate Melts melted1/3 cup White Chocolate...